bakery products
Red Velvet
Cake Slices
INGREDIENTS: Sugar, Wheat Flour (with calcium, iron, niacin, thiamin), Egg, Vegetable oil (rapeseed), Water, Modified Starch (maize), Cream Cheese (pasturised milk cream, acidity regulator (E330)), Glycerine, Salted Butter (milk), Whey Solids (milk), Raising Agents (E450(i), E500), Emulsifiers (E477, E471, E475), Preservative (E202), Lemon Juice, Salt, Wheat Gluten, Natural Flavouring, Propylene Glycol, Colours (E124, E150d, E172), Fat Reduced Cocoa Powder, Flavouring, Citric Acid
ALLERGENS: All allergens (including cereal containing gluten) see ingredients in bold
Nutritional Information
Per 100g
Energy
​
Fat
of which saturates
​
Carbohydrates
of which sugars
​
Dietary Fibre
​
Protein
​
Salt
1599kJ / 382kcal
​
19.6g
2.5g
​
46.6g
29.4g
​
0.5g
​
4.7g
​
0.9g
Our traditionally moist red velvet cake is decorated with cream cheese icing and red velvet crumb
4 Packs of 4 Cake Slices
Packed in a biodegradable, recyclable & compostable box
Units
Per Case
Unit
Weight
Frozen
Shelf Life
Suitable for
Vegetarians
16
6
Months
Yes
85g Per Slice
1360g Total Weight
This product is made in a nut free factory