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Farringford Foods

Farringford Foods is a small family run company specialising in wrapping single portion and

multi-portioned bakery products such as biscuits, muffins, cookies, flapjacks, cake and bar slices.

They presently produce three brands, Finn McCool, Clare's Irish Biscuits and Bakery'sBEST in their multi-purpose 'Nut Free' factory in County Armagh, Northern Ireland.

Farringford Foods has held BRCGS accreditation since 2007.

The company has developed customers in the food service and retail sectors throughout Ireland, Great Britain, Europe and North America.

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